Let’s shape our FOODure - Metrology as a tool to provide high value food products and services and respond to consumers’ demand
As final open event of PRO-METROFOOD project, the workshop ‘Let’s shape our FOODure’ that will be held on the 19 December 2017 @ the Espace Bance Monte Paschi Belgio, Avenue d’Auderghem 22-28 starting from 15h00.
As final open event of PRO-METROFOOD project, the workshop ‘Let’s shape our FOODure’ that will be held on the 19 December 2017 @ the Espace Bance Monte Paschi Belgio, Avenue d’Auderghem 22-28 starting from 15h00.
In line with the current policy initiatives, where the development of food authenticity and safety systems is among the priorities of FOOD 2030 and helps to support some targets of the SDGs 2, 3 and 12, the proposed workshop, as final open event of the PRO-METROFOOD project, is an opportunity to discuss how the metrological tools could effectively strengthen the agrofood sector and the role of METROFOOD-RI in designing and implementing future scenarios of food traceability in Europe.
In attached the agenda.
More information www.metrofood.eu
For registration sandra.poleggi@enea.it.
| Allegato | Dimensione |
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 agenda_19dec_v03.pdf | 281.03 KB |
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