5th IMEKOFOODS - Metrology for Sustainable Food Production - 16-18 Settembre 2020 - Praga

Locandina 5th imekofoods - praga

Si svolgerà dal 16 al 18 Settembre 2020 la  quinta conferenza internazionale IMEKOFOODS - Metrology for Sustainable Food Production organizzata dalla Czech University of Life Sciences di Praga e IMEKO TC23 e promossa da METROFOOD-RI.

Il programma della conferenza ospiterà molte relazioni orali e posters  ENEA

Relazioni

Building up citizen awareness on food safety and sustainability through participation
Di Giovanni B., Presenti O., Zoani C.

Laser photoacoustic spectroscopy for food fraud detection
Fiorani L, Artuso F, Clai G, Giardina I, Lai A, Mannori S, Menicucci I, Nuvoli M, Pasquo A, Pistilli M, Pollastrone F, Puiu A

The use of tailored microbial consortia for enhancing crop yield and quality
Bevivino A, Caldara M, Hett J, Passato S, Tabacchioni S, Frusciante S, Fiore A, Del Fiore A, Cantale C, Ambrosino P, Maestri E, Marmiroli N, Neuhoff N, Giovannetti G, Masoero G, Brunori A, Pihlanto A

Improving crop plants growth and health with the help of microorganisms: SIMBA EU project
Maestri E, Neuhoff D, Bevivino A, Passato S, Giovannetti G, Caldara M, Gullì M, Graziano S, Carlo S, Hett J, Tabacchioni S, Frusciante S, Fiore A, Del Fiore A, Ambrosino P, Giovannetti C, Masoero G, Brunori A, Pihlanto A, Marmiroli N

Open data in the context of FNS-Cloud and METROFOOD-RI
Presser K, Matuszczak A., Kapela W., Zoani C., Finglas P., Koroušić Seljak B.

Natural food supplements from microalgae via supercritical CO2 extraction

Leone G.P., Marino T., Casella P., Larocca V., Zoani C., Molino A., Balducchi R.

Posters

Omega – 3 and omega – 6 fatty acids from sustainable crops
Del Fiore A, Colonna N, Cuna D, De Rossi P, Stamigna C, Tolaini V, Crinò P

Behaviour of polyphenols and antioxidant activity after boiling of heads from a globe artichoke improved genotype
Tolaini V, Salazar Sanclemente KC, Crinò P

Open access to METROFOOD-RI services
Sharma S, Vandermeiren K, Belc N, Mast J, Presser K, Verleysen E, Zoani C, Van Loco J

Authenticity of dairy products by Capillary Electrophoresis
Masci M, Zoani C, Nevigato T, Turrini A, Jasionowska R, Caproni R, Ratini P

EPA and DHA content in fish oil supplements on the Italian market: A preliminary study
Nevigato T, Masci M, Turrini A, Zoani C, Caproni R

Data sharing to improve food supply chain management
Palocci C, Zoani C

 Web site della  conferenza www.imekofoods.cz

 

Dove: 
Czech University of Life Sciences
Kamýcká 129
Praha
Repubblica Ceca
Quando: 
da 16/09/2020 - 09:00 a 18/09/2020 - 16:30