Titolo | Collection and evaluation of grasspea (Lathyrus sativus L.) germplasm of central Italy |
---|---|
Tipo di pubblicazione | Articolo su Rivista peer-reviewed |
Anno di Pubblicazione | 2005 |
Autori | Tavoletti, S., Iommarini L., Crinò P., and Granati E. |
Rivista | Plant Breeding |
Volume | 124 |
Paginazione | 388 - 391 |
Data di pubblicazione | 2005/// |
Parole chiave | Genetic resources, Grain legumes, Lathyrus sativus, ODAP, Protein sources |
Abstract | Characterization of 16 grasspea (Lathyrus sativus L.) accessions collected in central Italy (Marche region) was performed for morphological and agronomic traits and for 3-(-N-oxalyl)-L-2,3 diaminopropionic acid (ODAP) content. Field trials, carried out in two locations, revealed high among-population genetic variation. In particular, an evident differentiation between commercial populations, cultivated by market-oriented farms, and household populations (not market-oriented) was found. Genotype x environment interaction was negligible. Medium-high values of ODAP content were observed following colorimetric and capillary electrophoresis analyses. A high positive correlation between the two methods was found (r = 0.83**), but the colorimetric values showed, on average, significant 14% lower ODAP values. This research represents a pre-breeding activity aimed at developing a breeding programme for the preservation and utilization of Italian grasspea germplasm within sustainable or organic agricultural systems. © 2005 Blackwell Verlag. |
Note | Cited By (since 1996): 3Export Date: 25 August 2010Source: Scopus |
URL | http://www.scopus.com/inward/record.url?eid=2-s2.0-23844496416&partnerID=40&md5=7a80386dc28d5a411ddd75c6eb67d764 |
Citation Key | 264 |