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Anaerobic digestion and removal of sulfamethoxazole, enrofloxacin, ciprofloxacin and their antibiotic resistance genes in a full-scale biogas plant

TitoloAnaerobic digestion and removal of sulfamethoxazole, enrofloxacin, ciprofloxacin and their antibiotic resistance genes in a full-scale biogas plant
Tipo di pubblicazioneArticolo su Rivista peer-reviewed
Anno di Pubblicazione2021
AutoriVisca, Andrea, Caracciolo Anna Barra, Grenni Paola, Patrolecco Luisa, Rauseo Jasmin, Massini Giulia, Miritana Valentina Mazzurco, and Spataro Francesca
RivistaAntibiotics
Volume10
Paginazione502
ISSN20796382
Parole chiaveAnaerobic digestion, Animal disease, antibiotic agent, antibiotic resistance, article, bacterial gene, broiler, Ciprofloxacin, digestion, DNA extraction, Enrofloxacin, fertilizer, Gas chromatography, high performance liquid chromatography, limit of detection, limit of quantitation, manure, multiple reaction monitoring, nonhuman, quinolone derivative, Retention time, Soil pollution, Sulfamethoxazole, sulfonamide, tetracycline, Wastewater
Abstract

Anaerobic digestion is one of the best ways to re-use animal manure and agricultural residues, through the production of combustible biogas and digestate. However, the use of antibiotics for preventing and treating animal diseases and, consequently, their residual concentrations in manure, could introduce them into anaerobic digesters. If the digestate is applied as a soil fertilizer, antibiotic residues and/or their corresponding antibiotic resistance genes (ARGs) could reach soil ecosystems. This work investigated three common soil emerging contaminants, i.e., sulfamethoxazole (SMX), ciprofloxacin (CIP), enrofloxacin (ENR), their ARGs sul1, sul2, qnrS, qepA, aac-(60)-Ib-cr and the mobile genetic element intI1, for one year in a full scale anaerobic plant. Six samplings were performed in line with the 45-day hydraulic retention time (HRT) of the anaerobic plant, by collecting input and output samples. The overall results show both antibiotics and ARGs decreased during the anaerobic digestion process. In particular, SMX was degraded by up to 100%, ENR up to 84% and CIP up to 92%, depending on the sampling time. In a similar way, all ARGs declined significantly (up to 80%) in the digestate samples. This work shows how anaerobic digestion can be a promising practice for lowering antibiotic residues and ARGs in soil. © 2021 by the authors.

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cited By 15

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85105794926&doi=10.3390%2fantibiotics10050502&partnerID=40&md5=1b4a5bfe4f45e968ecc3b8b133de0687
DOI10.3390/antibiotics10050502
Citation Keyvisca2021anaerobic