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Virus-induced gene silencing as a tool to study Tomato Fruit Biochemistry

TitoloVirus-induced gene silencing as a tool to study Tomato Fruit Biochemistry
Tipo di pubblicazioneArticolo su Rivista peer-reviewed
Anno di Pubblicazione2016
AutoriFantini, E., and Giuliano Giovanni
RivistaMethods in Molecular Biology
Volume1363
Paginazione65-78
ISSN10643745
Parole chiaveAgrobacterium tumefaciens, bacterial growth, bioinformatics, gene expression regulation, gene silencing, gene transfer, Gene Transfer Techniques, gene vector, genetic procedures, Genetic Vectors, genetics, Lycopersicon esculentum, metabolism, molecular cloning, nonhuman, Plant, plant gene, plant virus, Plant Viruses, RNA Interference, Tobacco rattle virus, Tomato, virus induced gene silencing
Abstract

Virus-Induced Gene Silencing (VIGS) is an excellent reverse genetic tool for the study of gene function in plants, based on virus infection. In this chapter, we describe a high-throughput approach based on VIGS for the study of tomato fruit biochemistry. It comprises the selection of the sequence for silencing using bioinformatics tools, the cloning of the fragment in the Tobacco Rattle Virus (TRV), and the agroinfiltration of tomato fruits mediated by Agrobacterium tumefaciens © Springer Science+Business Media New York 2016.

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cited By 10

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84947746441&doi=10.1007%2f978-1-4939-3115-6_7&partnerID=40&md5=db579b27aaaf4a74a305cbd583351f43
DOI10.1007/978-1-4939-3115-6_7
Citation KeyFantini201665