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Food and energy: A sustainable approach

TitleFood and energy: A sustainable approach
Publication TypePresentazione a Congresso
Year of Publication2012
AuthorsIannetta, Massimo, Colucci Federica, Presenti Ombretta, and Vitali Fabio
Conference NameSustainable Diets and Biodiversity
Date Published2012
PublisherFAO and Bioversity International
Conference LocationRome
ISBN Number13: 978-92-5-107288-2
URLhttp://www.bioversityinternational.org/nc/publications/publication/issue/sustainable_diets_and_biodiversity.html
Citation Key3448