Produzione Scientifica
Found 4 results
Filters: Author is Noronha, H. [Clear All Filters]
The grapevine metabolite profile of phloem sap is modified by flavescence dorée,
, Oeno One, Volume 57, Number 1, p.307-320, (2023)
Biosynthesis of Chlorophyll and Other Isoprenoids in the Plastid of Red Grape Berry Skins,
, Journal of Agricultural and Food Chemistry, Volume 71, Number 4, p.1873-1885, (2022)
VviRafS5 Is a Raffinose Synthase Involved in Cold Acclimation in Grapevine Woody Tissues,
, Frontiers in Plant Science, Volume 12, (2022)
Flavescence Dorée-Derived Leaf Yellowing in Grapevine (Vitis vinifera L.) Is Associated to a General Repression of Isoprenoid Biosynthetic Pathways,
, FRONTIERS IN PLANT SCIENCE, Volume 11, (2020)