The potential impact of biogenic volatile organic compounds (BVOCs) from terrestrial vegetation on a Mediterranean area using two different emission models, Ciccioli, P., Silibello C., Finardi S., Pepe N., Ciccioli P., Rapparini F., Neri L., Fares S., Brilli F., Mircea Mihaela, et al. , Agricultural and Forest Meteorology, Volume 328, (2023)

Biosynthesis of Chlorophyll and Other Isoprenoids in the Plastid of Red Grape Berry Skins, Teixeira, A., Noronha H., Frusciante Sarah, Diretto Gianfranco, and Geros H. , Journal of Agricultural and Food Chemistry, Volume 71, Number 4, p.1873-1885, (2022)

Analysis of an archaeological linen cloth: The shroud of Arquata, Bruni, Stefania, Cellamare C.M., Di Lazzaro P., Gessi Alessandro, Marghella G., and Stante Loredana , Radiation Physics and Chemistry, Volume 167, (2020)

Color mutations alter the biochemical composition in the san marzano tomato fruit, Dono, G., Rambla J.L., Frusciante Sarah, Granell A., Diretto Gianfranco, and Mazzucato A. , Metabolites, Volume 10, Number 3, (2020)

Transportomics for the Characterization of Plant Apocarotenoid Transmembrane Transporters, Demurtas, Olivia Costantina, R. Francisco de Brito, Martinoia E., and Giuliano Giovanni , Methods in molecular biology (Clifton, N.J.), Volume 2083, p.89-99, (2020)

Asymmetric ammonium-based ionic liquids as electrolyte components for safer, high-energy, electrochemical storage devices, Jeong, S., Li S., Appetecchi Giovanni Battista, and Passerini S. , Energy Storage Materials, Volume 18, p.1-9, (2019)

Functional characterization of a plant-produced infectious bursal disease virus antigen fused to the constant region of avian IgY immunoglobulins, Rage, E., C. Touzani Drissi, Marusic Carla, Lico Chiara, Göbel T., Bortolami A., Bonfante F., Salzano A.M., Scaloni A., Fellahi S., et al. , Applied Microbiology and Biotechnology, Volume 103, Number 18, p.7491–7504, (2019)

UGT709G1: a novel uridine diphosphate glycosyltransferase involved in the biosynthesis of picrocrocin, the precursor of safranal in saffron (Crocus sativus), Diretto, Gianfranco, Ahrazem O., Rubio-Moraga A., Fiore Alessia, Sevi F., Argandoña J., and Gomez-Gomez L. , New Phytologist, Volume 224, Number 2, p.725-740, (2019)

A high-throughput flow cytometry system for early screening of in vitro made polyploids in Dendrobium hybrids, Grosso, V., Farina Anna, Giorgi Debora, Nardi Luca, Diretto Gianfranco, and Lucretti Sergio , Plant Cell, Tissue and Organ Culture, Volume 132, Number 1, p.57-70, (2018)

Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment, Daddiego, Loretta, Bianco Linda, Capodicasa Cristina, Carbone Fabrizio, Dalmastri Claudia, Daroda Lorenza, Del Fiore Antonella, De Rossi P., Di Carli Mariasole, Donini Marcello, et al. , J Sci Food Agric, Volume 98, Issue 2, Number 2, p.737-750, (2018)

Effects of high-intensity static magnetic fields on a root-based bioreactor system for space applications, Villani, Maria Elena, Massa Silvia, Lopresto V., Pinto R., Salzano A.M., Scaloni A., Benvenuto Eugenio, and Desiderio Angiola , Life Sciences in Space Research, Volume 15, p.79-87, (2017)

Tissue-specific accumulation of sulfur compounds and saponins in different parts of garlic cloves from purple and white ecotypes, Diretto, Gianfranco, Rubio-Moraga A., J. Argando A. J., Castillo P., Gomez-Gomez L., and Ahrazem O. , Molecules, Volume 22, Number 8, (2017)

An accessory protease inhibitor to increase the yield and quality of a tumour-targeting mAb in nicotiana benthamiana leaves, Jutras, P.V., Marusic Carla, Lonoce C., Deflers C., Goulet M.-C., Benvenuto Eugenio, Michaud D., and Donini Marcello , PLoS ONE, Volume 11, Number 11, (2016)

Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging., Di Carli, Mariasole, De Rossi P., Paganin Patrizia, Del Fiore Antonella, Lecce Francesca, Capodicasa Cristina, Bianco Linda, Perrotta Gaetano, Mengoni Alessio, Bacci Giovanni, et al. , FEMS microbiology letters, 2016 Jan, Volume 363, Number 1, p.fnv209, (2016)

Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques, D'Urso, G., Maldini M., Pintore G., d'Aquino Luigi, Montoro P., and Pizza C. , LWT - Food Science and Technology, Volume 74, p.387-395, (2016)

Development of analytical methodologies to determine the elemental profile of saffron for geographical origin assessment studies, Kyriakoudi, A., Zoani Claudia, Zappa Giovanna, and Tsimidou M.Z. , 2nd IMEKOFOODS Conference: Promoting Objective and Measurable Food Quality and Safety, p.316-320, (2016)

H2 thermal desorption and hydride conversion reactions in Li cells of TiH2/C amorphous nanocomposites, Vitucci, F.M., Paolone A., Brutti S., Munaò D., Silvestri L., Panero S., and Reale P. , Journal of Alloys and Compounds, Volume 645, Number S1, p.S46-S50, (2015)

Integrated mass spectrometric and multivariate data analysis approaches for the discrimination of organic and conventional strawberry (Fragaria ananassa Duch.) crops, D'Urso, G., d'Aquino Luigi, Pizza C., and Montoro P. , Food Research International, Volume 77, p.264-272, (2015)

Biodistribution and acute toxicity of a nanofluid containing manganese iron oxide nanoparticles produced by a mechanochemical process, Bellusci, M., La Barbera A., Padella F., Mancuso Mariateresa, Pasquo A., Grollino Maria Giuseppa, Leter Giorgio, Nardi Elisa, Cremisini C., Giardullo Paola, et al. , International Journal of Nanomedicine, Volume 9, Number 1, p.1919-1929, (2014)

Novel carotenoid cleavage dioxygenase catalyzes the first dedicated step in saffron crocin biosynthesis, Frusciante, Sarah, Diretto Gianfranco, Bruno M., Ferrante Paola, Pietrella M., Prado-Cabrero A., Rubio-Moraga A., Beyer P., Gomez-Gomez L., Al-Babili S., et al. , Proceedings of the National Academy of Sciences of the United States of America, Volume 111, Number 33, p.12246-12251, (2014)

Properties of agricultural aerosol released during wheat harvest threshing, plowing and sowing, Telloli, C., Malaguti Antonella, Mircea Mihaela, Tassinari R., Vaccaro C., and Berico M. , Journal of Environmental Sciences (China), Volume 26, Number 9, p.1903-1912, (2014)

Determination of selected polychlorinated dibenzo-p-dioxins/furans in marine sediments by the application of gas-chromatography-triple quadrupole mass spectrometry, Guidotti, M., Protano C., Dominici C., Chiavarini Salvatore, Cimino N., and Vitali M. , Bulletin of Environmental Contamination and Toxicology, Volume 90, Number 5, p.525-530, (2013)

2-D DIGE analysis of UV-C radiation-responsive proteins in globe artichoke leaves, Falvo, S., Di Carli Mariasole, Desiderio Angiola, Benvenuto Eugenio, Moglia A., America T., Lanteri S., and Acquadro A. , Proteomics, 2012, Volume 12, p.448 - 460, (2012)

Recent insights into plant-virus interactions through proteomic analysis, Di Carli, Mariasole, Benvenuto Eugenio, and Donini Marcello , Journal of Proteome Research, 2012, Volume 11, p.4765 - 4780, (2012)

LC-MS/MS methods for absolute quantification and identification of proteins associated with chimeric plant oil bodies, Capuano, F., Bond N.J., Gatto L., Beaudoin F., Napier J.A., Benvenuto Eugenio, Lilley K.S., and Baschieri Selene , Analytical Chemistry, Volume 83, Number 24, p.9267-9272, (2011)