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Produzione Scientifica

Found 7 results
Filters: Keyword is Alcohols  [Clear All Filters]
2016
Combined effect of heat treatment and humidity on the total polyphenol content of tartary buckwheat whole flour, Brunori, Andrea, Varga A., Ildikó S., and Végvári G. , Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology, Volume 40, Number 2, p.135-140, (2016)
1999
Surface acoustic wave humidity sensor using polyvinyl-alcohol film, Penza, Michele, and Anisimkin V.I. , Sensors and Actuators, A: Physical, Volume 76, Number 1-3, Southampton, UK, p.162-166, (1999)