Produzione Scientifica
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Filters: Author is Kyriakoudi, A. [Clear All Filters]
The importance of Metrofood Ri for/in the development of the agrofood sector in the South Eastern European (SEE) partner countries,
, 3rd IMEKOFOODS Conference: Metrology Promoting Harmonization and Standardization in Food and Nutrition, p.200-203, (2017)
Development of analytical methodologies to determine the elemental profile of saffron for geographical origin assessment studies,
, 2nd IMEKOFOODS Conference: Promoting Objective and Measurable Food Quality and Safety, p.316-320, (2016)